Welcome to the June 2010 edition of the Curry Focus Newsletter!
We cook and review a fantastic curry that has only been on the site for a couple of months. It often amazes me how well spinach goes with curry and Ray experiences it first hand – Murghi Aur Palak (Chicken and Spinach) Recipe Review.
How many times have you tucked into the leftover curry remains the next day and find them not only tastier than the night before, but sometimes more spicy as well? The Curry Focus team decide to do some investigating and you can read all about it here – Why Does Curry Taste Better the Next Day?
When it comes to reviewing recipes we are not afraid to say if a curry is not as tasty as it looks, Ray braves his way through reviewing a Lamb Curry Cooked with Rice.
We look at the upcoming British Curry Awards, and review a Karahi Chicken with Fenugreek recipe as well as a very tasty and simple to cook Chicken Massaman Curry Recipe.
Top 5 Recipes for last month
1 Easy Chicken Curry
2 Naan Bread
3 Chicken Curry
4 Thai Green Chicken Curry
5 Balti Chicken
Why not tell us the recipes that you like? You can submit a new recipe here and a restaurant here.
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