Review of the Spicy Scrambled Eggs Recipe
Hi, Ray here again.
I love scrambled eggs, with it being such an easy and filling breakfast to make, and it’s a frequent Sunday breakfast in my house. Usually I just add cheese and have the eggs on toast with bacon and tomato.
I noticed a spicy scrambled eggs recipe on the Curry Focus website earlier this year but just hadn’t got around to trying it out.
So this morning I printed the recipe and checked it out.
I already had the ingredients and all I had to do was go into the kitchen and start.
If you look at the recipe, you’ll see how few ingredients you need and how easy it is to make the meal.
After only a few minutes, I had prepared the eggs, onion, chillies, tomato and cilantro and started the cooking.
It’s really simple stir-fry recipe – the onions and chillies to start, followed by the tomato and, finally, the eggs and cilantro.
I started the toast just after the tomato went into the saucepan.
In a little less than 10 minutes, the scrambled eggs were served up on the toast and being eaten by my flatmate and myself.
And they were delicious.
This is a really filling breakfast with a great spice taste.
The spicy scrambled eggs received a good rating of 6.5 out of 10 and a spice/heat rating of medium hot.
If you need a spicy, simple, breakfast then I definitely recommend that you check out this great recipe.
