Monthly Archives: April 2007

What is Ghee?

Posted on April 28, 2007 by curryfocus

Lots of curry recipes call for ghee as an ingredient. Ghee is clarified butter that is used instead of oil for frying. It is popular for frying because it has a very high “smoke point”, which means that it is … Continue reading →

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Beef Curry – An Experiment In Cooking

Posted on April 25, 2007 by curryfocus

Today it is become time for me to attempt to cook another curry. However today’s curry has somewhat of a twist to it. Due to it being a public Holiday in NZ – I have little or no ingredients, so … Continue reading →

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Chicken Curry is on the Menu Tonight

Posted on April 1, 2007 by curryfocus

I noticed a Chicken Curry recipe had been submitted to the site and decided to give it a shot, it also looked fairly simple to make which was an added attraction. You can try it yourself – Chicken Curry Recipe. … Continue reading →

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